Assistant Restaurant Manager

Summary about this job

Detail information about job Assistant Restaurant Manager. Terms and conditions vacancy

Located in the heart of Braddon is Canberra's award winning European Steakhouse / Gastro Pub Marble and Grain.

Dining at Marble & Grain is a true gastronomic journey and dynamic delight for the senses. It delivers a paddock to the plate approach menu infused with passion and love using only the best local and Australian produce.

Marble & Grain looks at the classic elements of a European Steakhouse and delivers them in a modern form. As well as creating a memorable dining experience for our guests, Marble and Grain host a number of events/masterclasses during the year with a well known expert on a variety of topics.

Marble and Grain is nestled in the Avenue Hotel and part of the Capital Hotel Group. A career with the Capital Hotel Group will open a world of opportunities. You will discover a company that values individual excellence, and is motivated to provide a level of service which is excellent, innovative and customer driven. The company is ever expanding and will have another 2 new properties due to open within the next 3 years.

We are seeking a Assistant Restaurant Manager to assist the Food and Beverage Manager in the running of the Restaurant.  

In this role as a Assistant Restaurant Manager you will be responsible for

• Assisting with overseeing the operation of the Restaurant, Bar, Room Service and Functions
• Communicate, monitor, evaluate and modify the quality and consistency of service and product delivery to continuously meet and improve service standards, ensuring alignment with the overall strategic and operating plans for the business
• Driving revenue targets by effectively managing the team
• Outstanding leadership skills
• Great motivator and communicator
• Be able to manage beverage and labour costs
• Extensive food & wine knowledge
• High presentation standards

To be successful in this role you will have:

• Previous experience in a similar role is preferred

• Responsible Service of Alcohol (RSA) ACT Certificate is essential

• Food & beverage related qualifications and/or significant experience in restaurant service is beneficial

• Knowledge of Australian wines and other beverages

• Knowledge of bar operations

• Excellent communication and interpersonal skills

• Outstanding customer service skills

• Fantastic attention to detail

• Passion for hospitality and customer service

• High presentation standards

• Good time management

• Reliable and honest

• Self motivated

Apply Now !!!