Commis or Demi Chef Required
Now recruiting for a demi or commis level chef to join our team at this beautiful all day cafe and bistro in Hobsonville Point
Summary about this job
Chefs/Cooks
Company: Fabric
Location: Auckland
Work type: Full Time
Salary: n\a
Phone: +64-9-852-1074
Fax: +64-6-601-8112
E-mail: n\a
Site: n\a
Detail information about job Commis or Demi Chef Required. Terms and conditions vacancy
We are a new all-day eatery on the waterfront in Catalina Bay, Hobsonville Point. Serving breakfast through to dinner, this beautiful space sits 160 guests on the water’s edge.
We seek an experienced demi or commis level chef, with a focus on pastry, to execute a high standard of food from breakfast through to dinner. We are looking for candidates with experience in modern bistro style cooking and all-day operations.
You will be working for experienced Owner Operators and with an experienced Head Chef that hails from some of the country's best restaurants.
You will have:
A wide range of skills and relevant experience in similar establishments
A proven history of longevity in roles
Excellent communication skills
Be passionate and driven
Have values aligned with ours
This position is available immediately.
If your C.V. is suitable then you will be contacted immediately. Due to the high volume of applications, unsuccessful candidates will not be contacted.
Email Kei Suzaki at [email protected] with your cover letter, C.V. and anything else of relevance.
instagram: @fabric_cafe_bistro
facebook: @fabriccafebistro
www.fabriccafebistro.co.nz
https://www.thedenizen.co.nz/gastronomy/fabric/
https://www.noted.co.nz/dining/auckland-eats/hobsonville-point-cafe-bistro-fabric/