Junior Sous Chef
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FULL TIME JUNIOR SOUS CHEF POSITION AVAILABLE IN PRODUCTION KITCHEN
Summary about this job
Chefs/Cooks
Company: Red Rock Leisure Pty Ltd
Location: Melbourne
Work type: Full Time
Salary: n\a
Phone: +61-8-7638-7815
Fax: +61-7-3107-3226
E-mail: n\a
Site: n\a
Detail information about job Junior Sous Chef. Terms and conditions vacancy
QUALIFIED CHEF POSITIONS
FULL TIME - NO NIGHTS/NO SPLIT SHIFTS/GREAT SALARY
2 DAYS OFF A WEEK, STRAIGHT SHIFTS, GREAT WORKING CONDITIONS!
We are looking for dynamic chefs for our production kitchen on a full time basis.
The ideal candidate will have experience in working in a kitchen and will possess the following attributes:
- At least three years chef experience
- Excellent communication skills
- Professional presentation and manner
- Hands-on approach & a can-do attitude
- Attention to detail
- Flexibility
- Time management skills
- Be able to use high quality produce in a well-equipped kitchen
- Must be able to work early morning starts - straight shifts.
- Must have PR or Australian Citizenship
- Must have food safety certificate and qualified in commercial cookery
Only Successful applicants will be contacted, apply now by sending your resume to: [email protected]
Stephen Shadbolt
Executive Chef
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