Pastry Chef | Lorraine's Patisserie

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Lorraine's Patisserie, a retail patisserie shop on the corner of Palings Lane, offering a wide selection of amazing signature sweet treats.

Summary about this job

Chefs/Cooks

Company: Merivale

Location: Sydney

Work type: Full Time

Salary: n\a

Phone: +61-7-3923-6249

Fax: +61-2-8274-4477

E-mail: n\a

Site:

Detail information about job Pastry Chef | Lorraine's Patisserie. Terms and conditions vacancy

  • Work with pastry maestro Lorraine Godsmark
  • Fantastic employee benefits and career development opportunities
  • Gorgeous retail patisserie shop off Ash St, CBD
Lorraine's Patisserie is the gorgeous retail patisserie shop located on the corner of Palings Lane within the ivy complex. The intimate store features an open pastry kitchen where the famous Lorraine Godsmark and her small team of chefs bake throughout the day creating a range of delectable tarts, cakes, pastries, and slices available for take away. The deliciously decadent aroma of freshly baked lemon meringue, raspberry pecan cake and banana bread wafting through Palings Lane and into Ash Street is near impossible to resist.

We're looking for a talented Pastry Chef to join the dedicated team. We want you to be passionate about cooking/baking and have an eye for detail. You'll have a few years of experience in Pastry (preferably Patisserie) and be flexible and committed with working hours. Set days are Tuesday - Saturday.

In this role you’ll have the ability to work alongside a world-class team where you will grow, learn and develop. When you join Merivale, you are joining a company that values you! We offer competitive hourly rates, amazing discounts at 70+ venues and plenty of training and development opportunities for you to shine!

If the above sounds like you, get in touch with us today.

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