Sous Chef | Full Time | Pyrmont

Summary about this job

Detail information about job Sous Chef | Full Time | Pyrmont. Terms and conditions vacancy

• Join the global leader in catering & support services
• Above award rate. All meals included while at work
• Great waterside client site in Pyrmont

Are you looking for an organisation that:

• is committed to growing its talent both locally & globally?
• creates real opportunities to challenge, stretch, develop and advance your career?
• provides an opportunity to work in one of the world's most innovative technology companies?
• supports the greatest food @ work program?

The Food program’s vision is to inspire and enable the world to make food choices and use food experiences to develop more sustainable lifestyles and communities. Our mission is to inspire and enable the food @ work community members to make food choices and enjoy food experiences that support them in being their best.  Based on the program’s vision and mission, the Food Team has developed a clearly defined strategy that puts a strong emphasis on collaboration, innovation, the Responsible Business framework, and Behavioural Economics.

As we continue to improve and enhance our food offer, we continue to seek out the best talent! There's lots going on at our client site and we're currently looking for a Sous Chef to run the kitchen looking after our brand new, innovative & exciting meeting & event space. You'll oversee the food & beverage offer for a variety of spaces serving internal and external clients. You'll have the support of senior staff in offering a varied & innovative menu and work with your team to ensure you run an efficient, smooth & inspiring kitchen.

This is predominantly a Monday-Friday role with some evening work so offers a great work life balance!

What we'd expect from you:

• You’ll be overseeing the kitchen for our brand new meeting & event space as well as functions across campus
• You’ll have a passion for excellent quality food, produce and service
• Proven ability to manage all aspects of kitchen, with support on offer from senior Chefs
• You’ll have an ability to maintain a calm and respectful demeanor always; no matter the pressure!
• The personal drive and passion to deliver the highest quality food, customer service and ensure consistency in presentation
• Complying with hygienic work practices and appropriate HACCP guidelines
• You'll be a qualified Chef with experience in a similar role or business

You will have the support, infrastructure, systems and processes that you would expect from a global organisational. As an employer of choice we also have an attractive benefits program including competitive rates, recognition programs and company discounts. If you're looking for a career where you set the standard for personal advancement, then Compass Group is for you. Working together, we will continue to experience success as the industry's best.

Please note: We will be proactively progressing applications prior to the advertised closing date.