Talented Chef de Parties', Commis Chefs & Apprentices (all year levels)
Chu the Phat is a brand new restaurant in South Brisbane inspired by the streets of Taiwan, Korea and Hong Kong. From the team behind Madame Wu.
Summary about this job
Chefs/Cooks
Company: Chu the Phat
Location: Brisbane
Work type: Full Time
Salary: n\a
Phone: +61-8-6024-5713
Fax: +61-8-1410-7773
E-mail: n\a
Site: n\a
Detail information about job Talented Chef de Parties', Commis Chefs & Apprentices (all year levels). Terms and conditions vacancy
- State of the Art Massive Venue in South Brisbane
- 3 Levels, 2 Kitchens, 300 Seats, 2 Bars + Laneway Dining
- Multiple Back of House Positions Available
Chu the Phat is a State of the Art massive restaurant in South Brisbane.
Featuring 3 levels, 2 kitchens, 300 seat restaurant, 2 bars & laneway dining.
Chu the Phat is inspired by the streets of Taiwan, Korea and Hong Kong and Executive Chef Brendon Barker of the renowned Brisbane restaurant Madame Wu.
We are looking for talented, passionate and dedicated staff to fill the following positions:
- Chef de Parties
- Commis Chefs
- Apprentices (all levels)
These roles are a vital part of a young dynamic environment and team. They represent great career opportunities for chefs with proven experience in similar roles who are eager to advance their skills in a modern environment and apprentices with a dedicated passion for the industry.
To be considered for these exciting positions, you must possess the following:
- Trade qualifications
- Excellent technical knowledge with experience in all cooking techniques and styles
- Experience leading staff during service
- Ability to maintain high and consistent standards
- Excellent organisational skills & grooming standards
- Understanding of and the ability to maintain food safety standards and HACCP
- You will have a valid working visa / residency - this is essential to this role. We do not consider short-term applicants.
- Your CV must have professional referees with both email and updated telephone numbers included
- Flexible availability of a 7 day/night roster
In return for your commitment we will provide fantastic career and training opportunities, employee benefits and excellent working conditions with a supportive and hardworking team.
We are looking for highly motivated individuals with a natural talent for cooking and passion to serve modern fine dining food in a casual environment. A background in a similar environment would be beneficial, but not necessary
Working under our head chef, we're looking for a driven individuals, who thrive under pressure. The ideal applicants will be self-motivated, responsible and have exceptionally high standards in everything they do. We are looking for candidates who are self- starters with initiative.
Please forward your Résumé and the position you are interested in to Executive Chef Brendon Barker: [email protected]
Please note: only candidates selected for an interview will be contacted.