Chef de Partie

All vacancies of Australia • Hospitality & Tourism • Chef de Partie

Assist with the implementation and maintenance of programs to ensure high standards of cleanliness and organisation within the kitchen and related out

Summary about this job

Chefs/Cooks

Company: Cecconi's Cantina Pty ltd Corporate Mana ger for Cecconi's Flinders lane

Location: Melbourne

Work type: Full Time

Salary: $50,000 - $64,999

Phone: +61-2-9455-4508

Fax: +61-8-1453-4006

E-mail: n\a

Site: n\a

Detail information about job Chef de Partie. Terms and conditions vacancy

CBD Location
Closed Sundays
Great career development

Liaise with Restaurant employees regarding the availability of menu items, additions to the menu and any relevant changes.
Supervision of kitchen in the absence of the Head Chef.
Delegate duties and responsibilities to kitchen employees to ensure service demands are met.
Maintain excellent cost control for all food outlets, whilst maintaining recipe standards.
Prepare and present menu items showing variety and flair, within the cost margins specified by the venue.
Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.
Works with and co-ordinates the work of apprentices in the preparation and production of food as required.
Keep all working areas clean and tidy & ensuring all equipment is maintained, serviced and cleaned to WHS standards.

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