SOUS CHEF

All vacancies of Australia • Hospitality & Tourism • SOUS CHEF

Napier Hotel is seeking a talented and passionate chef to join an outstanding team of dedicated chefs.

Summary about this job

Chefs/Cooks

Company: THE NAPIER HOTEL

Location: Melbourne

Work type: Full Time

Salary: $65,000 - $68,000

Phone: +61-8-1295-1276

Fax: +61-3-8812-1502

E-mail: n\a

Site: n\a

Detail information about job SOUS CHEF. Terms and conditions vacancy

The Napier hotel prides itself on serving great food, using local produce and working closely with all suppliers. The candidate will have freedom to contribute to special dishes and menu changes.

With a four day roster the candidate will be able to establish a great work-life balance

The successful applicant will have previous experience

a hardworking attitude
capable of working in a fast paced environment
a great understanding of kitchen and food preparation
an ability to demonstrate team work skills
to maintain a positive attitude and commitment to their work

Please specify which position you are applying for

CHEF
SOUS CHEF

If you possess all of the above, please send a resume and cover letter;

[email protected]

More similar vacancies

Responds for SOUS CHEF on FaceBook

Read all comments for SOUS CHEF. Leave a respond SOUS CHEF in social networks. SOUS CHEF on Facebook, LinkedIn and Google+