Sous Chef
Wanted Experienced Sous Chefs with diverse skills and strong work ethic
Summary about this job
Chefs/Cooks
Company: 65Northbourne
Location: ACT
Work type: Full Time
Salary: n\a
Phone: +61-3-2609-2749
Fax: +61-3-7964-1304
E-mail: n\a
Site: n\a
Detail information about job Sous Chef. Terms and conditions vacancy
- Strong team culture
- Potential to grow and advance
- Great location with diverse customers
We are seeking trade qualified Chefs with diverse skills to join the team in a busy commercial Kitchen. At 65Northbourne Restaurant and Wine Bar, you will have the opportunity to work as a shift worker in Functions, A la carte restaurant and Café catering. We are looking for Chefs with demonstrated work experience strong work ethic, positive attitude, high attention to detail, focus on food quality & guest satisfaction and effective communicator while operating at times under pressure in a small kitchen environment.
This position offers flexible working hours, including rotating shifts weekdays and weekends, as well as opportunities to learn new skills and grow your career.
If you are a passionate, energetic person who is creative with food while working within a supportive team environment, then we would like to hear from you.
To be eligible for this position you must be:
- Able to work as part of our team
- Work with local and seasonal produce
- Experienced to the level of the position that you are applying for
- Have a professional attitude, punctuality and reliability
- Be able to work under pressure in a busy kitchen
- Fluent in English
Full-time and part-time positions are available with flexible working arrangements.
Sponsorship is also available for the right candidate.
We provide an environment that encourages team input with excellent personal and financial rewards.
In the first instance forward your resume to Scott.