Commis & Broiler Chefs
We are looking for hard-working and energetic Commis Chefs to join our dynamic Back of House team at our Jam Factory restaurant!
Summary about this job
Chefs/Cooks
Company: TGI Fridays Asia Pacific Pty Ltd
Location: Melbourne
Work type: Part Time
Salary: n\a
Phone: +61-2-7783-3372
Fax: +61-7-2953-2211
E-mail: n\a
Site: n\a
Detail information about job Commis & Broiler Chefs. Terms and conditions vacancy
TGI Fridays Green Hills currently has 11 locations across Victoria, South Australia and New South Wales. A big part of our success is our people. We are dedicated to hiring only the best, most highly motivated and passionate team members around. We offer competitive hourly rates and for the right candidate, a journey into management through our internationally recognised training programs.
We are looking for hard-working Commis Chefs to join our kitchen team at our Jam Factory restaurant. We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible for preparation and delivery of our famous TGI Friday's food within a high volume restaurant environment. We are searching for team players who have thorough cleanliness and kitchen hygiene. You will deliver food and service to Fridays standards, adhere to Australian legal requirements, and make a valued contribution to overall business performance.
To be successful you will have:
- Previous experience as a Commis Chef or Kitchen Hand
- Energetic attitude, a team player approach and strong work ethic
- Passion for providing exceptional quality food to ensure guest satisfaction
- Commitment to upholding brand standards, OH&S and food hygiene policies
- Eligibility to work in Australia
Here at TGI Fridays, we are committed to developing and nurturing our people through our world-renowned training programs. Through our Fridays Academy, we provide the opportunity to participate in nationally recognized qualifications such as Certificate III and IV in Hospitality through our partnership with William Angliss Institute. These qualifications combine practical work with structured on-the-job training which will give you the tools needed to succeed in the hospitality industry.
If this sparks your interest and you want to join our energetic and exciting culture, submit your application now!