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Chef de Partie and 1st or 2nd Year Apprentice

Summary about this job

Chefs/Cooks

Company: Jolleys Boathouse Restaurant

Location: Adelaide

Work type: Full Time

Salary: n\a

Phone: +61-8-8013-9395

Fax: +61-8-3527-5096

E-mail: n\a

Site:

Detail information about job Chefs. Terms and conditions vacancy

  • Beautiful location on the banks of the River Torrens.
  • Excellent team environment with a progressive work culture.
  • Uniforms, meals, flexible working hours, work/life balance minded management.

Jolleys Boathouse is one of Adelaide's premier Restaurants, located on the banks of the river Torrens. It is a heritage listed boat shed transformed into a beautiful open plan restaurant, offering contemporary dining for 100 covers, dinner Monday to Saturday and lunch Sunday to Friday.

We require passionate and professional chefs wanting to take their career to the next level. 

The successful candidates need to be self motivated, ambitious and relish the challenge of a busy kitchen.

Full time and casual positions available with a flexible roster covering morning, evenings and weekends. If you enjoy cooking, using the very best of local and seasonal produce in a professional and dynamic environment please send your resume.

Excellent remuneration, 4 day week, uniform, staff meals and a generous dining allowance is also provided. 

Only short listed candidates will be contacted. 

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