Senior Dieitian - Level 3

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Detail information about job Senior Dieitian - Level 3. Terms and conditions vacancy

Senior Dieitian - Level 3 Employment Type: Temporary Full Time Position Classification: Dietitian Level 3 Remuneration: $1,826.89 - $1,888.05 per week Hours Per Week: 38 Requisition ID: REQ46584 Applications Close: 19 July 2018 Together, Achieving Better Health Nepean Blue Mountains Local Health District will drive innovation and excellence in health service delivery that provides safe, equitable, high quality, accessible, timely and efficient services that are responsive to the needs of patients and the community Nepean Blue Mountains Local Health District is an Equal Opportunity Employer and actively encourages diversity and inclusion within our workforce. We encourage applications from Aboriginal and/or Torres Strait Islander people, people with disabilities, and people from culturally and linguistically diverse backgrounds. About the Role Provision of high quality, evidenced-based clinical nutritional care of clients with gastrointestinal disorders About Nepean Blue Mountains Local Health District The Nepean Blue Mountains Local Health District provides world-class clinical care, research and innovation, and is committed to providing a workplace culture that values and promotes the growth of high performing teams and individuals. We are passionate about the work we do, and are committed to improving the health of our local community and enhancing the experience of all our patients. See why people like you join our local health district – and welcome to the family! https://www.youtube.com/watch?v=W2FVDzrwYZI To check out our diverse workforce and see some of our recent innovative and community-focused achievements, browse our YouTube channel: https://www.youtube.com/user/NepeanBlueMtsLHD If you would like more information about our Local Health district, please visit our website: http://www.nbmlhd.health.nsw.gov.au/ About Applying If you read this and think “Wow – that’s me!” then you will need to submit an application electronically by clicking on the “Apply” button. So that we truly understand how perfect you are for this role, please ensure that you detail your experience, skills, knowledge and any other relevant information by responding to each selection criteria. To apply, you need to be an Australian citizen, permanent resident or hold an appropriate work visa. Selection Criteria to be addressed: Tertiary qualifications in Nutrition and Dietetics and eligible for full membership of the Dietitians’ Association of Australia Up-to-date knowledge, skills and competence in the nutritional management of patients with gastrointestinal disease and surgery. Extensive experience in the nutritional management of patients with complex gastrointestinal disease and surgery. Excellent written, verbal, interpersonal and teaching skills. With well developed skills in clinical supervision and student teaching and training. Demonstrated ability to work with minimal supervision and as part of a specialised multidisciplinary team that provides services to patients with gastrointestinal disease and surgery. Experience in providing clinical supervision to dietitians, technical staff and students. Demonstrated commitment to professional development and experience with initiating and leading quality improvement projects. With professional development and quality projects specific to gastrointestinal disease and surgery an advantage. Current NSW drivers licence (P1 and above) or equivalent. Need more information? For role related queries or questions contact Traci Cook on 4734 2438