Process Worker/Machine Operator/ - Meat Industry

Summary about this job

Detail information about job Process Worker/Machine Operator/ - Meat Industry. Terms and conditions vacancy

• Mix and measure ingredients using commercial cooking machinery to produce large volumes of product
• Read, analyse and interpret recipes to ensure ingredients are accurately measured, disbursed and recorded
• Cutting, preparing and/or packing meals 
• Maintaining stock levels and rotating stock in the chillers and freezer
• Ensure the designated cooking areas and machinery is cleaned in accordance with areas are kept clean at all times to ensure a safe working environment

• Can work with CHICKEN, BEEF and PORK
• MUST HAVE knife hand experience
• MUST HAVE Machine Operating experience - Demonstrated competency in operating food manufacturing machinery, including set-up and disassembly, in a semi-automated production line.
• Attention to Detail - Achieves thoroughness and accuracy when accomplishing a task through concern for all the areas involved.
• Heavy lifting involved - 10 - 20 kg
• Safety - Demonstrated total safety focus and adherence to SOP's, Safe Work procedures, GMP and all relevant safety requirements in a food production environment.

PLEASE NOTE: you will either be working in a cold room (0 -4 degrees) or a hot room (30 degrees)

We are excited to hear from you – apply below or send your resume to [email protected]

Only suitable applicants for this role will be contacted for an interview.