Chef de Partie
Novotel Christchurch Cathedral Square provides the ideal opportunity for a motivated professional to develop their career and be part of our team!
Summary about this job
Chefs/Cooks
Company: Novotel Cathedral Square Christchurch
Location: Canterbury
Work type: Full Time
Salary: n\a
Phone: +64-9-368-4654
Fax: +64-4-616-3299
E-mail: n\a
Site: n\a
Detail information about job Chef de Partie. Terms and conditions vacancy
Reporting to the Executive Chef you will be responsible for ensuring the smooth operation of the Kitchen. Assist in driving service standards to ensure the highest service delivery possible at The Square.
Ability to work autonomously and make departmental decisions. Cooking for a la carte, buffet, room service and functions. Flexible approach in adapting to guest needs. Maintain and promote a high standard of hygiene in adherence to the Food Control Plan. Ensure effective communication with the Food and Beverage department and supporting the more junior chefs and kitchen hands.
The candidate will need to be passionate and self driven with getting the best of their ideas on the plate.
SPECIFIC REQUIREMENTS
•Min of 1-2 years of similar experience.
•Highly organised with ability to multi task and adapt pace.
•Excellent attention to detail with a passion for innovation and creativity.
•Current food safety certificate and appropriate cookery qualifications.
•Flexibility with your availability particularly public holidays & weekends.
•Ability to run the Kitchen as and when required while working independently and as part of a team.
•Excellent command of English language.
•Eligible to work in New Zealand or hold a valid work visa/permit.