Food and Beverage Attendant

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Mantra Pandanas is seeking enthusiastic and vibrant hospitality professionals to join their dedicated Food & beverage Team!

Summary about this job

Waiting Staff

Company: Mantra Group

Location: Darwin

Work type: Casual/Vacation

Salary: n\a

Phone: +61-7-4971-6867

Fax: +61-2-4708-1641

E-mail: n\a

Site:

Detail information about job Food and Beverage Attendant. Terms and conditions vacancy

Located in the heart of Darwin, Mantra Pandanas combines sophisticated city chic with Darwin's famous laid back, tropical culture, making this property an ideal base for your Darwin business trip or accommodation choice for the perfect holiday escape.

Offering a contemporary a la carte menu for lunch and dinner Table Forty Three boasts sleek décor and stylish fittings creating a relaxed atmosphere and delivers an ever changing modern Australian menu.

 

The Role

Mantra Pandanas is currently seeking a casual Food and Beverage Attendant who has previous experience working in 4 or 5 star hotels or resorts, including modern Australian restaurant outlets and individuals who possess an aptitude for both wine knowledge, barista skills and superior customer service.

 

Reporting to the Restaurant Manager, your duties will include;

  • To assist the Team Leaders and Managers when required in the smooth and efficient running of the operations in a food and beverage attendant capacity
  • To provide exceptional guest service in all facets of the operation
  • Assist in the opening and closing of the restaurant to a high standard
  • Maintains the high standards of hygiene and presentation within the Restaurant
  • Have a thorough understanding and knowledge of all items on the menu and the ability to up sell different food and beverage combinations
  • Work closely with all employees of the group, in a supporting and collaborative manner.
  • Uphold and expound the Mantra Group values.

 

To be successful in this role you must:

  • Hold a current RSA certificate
  • Have experience with á la carte service
  • Have experience with casual dining
  • Basic wine knowledge
  • Be friendly and adaptable at all times
  • Able to be a team player
  • Excellent level of Barista skills
  • Available to work shift work, Monday to Sunday.

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