Evening Chef Supervisor | Full Time | Loreto Normanhurst

All vacancies of AustraliaHospitality & TourismEvening Chef Supervisor | Full Time | Loreto Normanhurst

Join us at our boutique site at one of Sydney's leading girls school - upper north shore location, would suit Sydney or Central Coast based chef!

Summary about this job

Chefs/Cooks

Company: Compass Group

Location: Sydney

Work type: Full Time

Salary: n\a

Phone: +61-2-3203-1721

Fax: +61-2-1470-3894

E-mail: n\a

Site:

Detail information about job Evening Chef Supervisor | Full Time | Loreto Normanhurst. Terms and conditions vacancy

  • Join the global leader in catering & support services
  • Work at our client site in Normanhurst
  • Play a key role in our girls health & well being
  • Prestigious private girls school 
  • Saturday-Wednesday role
  • Join the global leader in food & support services!

Chartwell’s philosophy centres around providing tailored, boutique & unique hospitality solutions to the education market.  We are passionate about challenging the traditions of these environments by delivering innovative & quality hospitality solutions that reflect the high street expectations & idiosyncrasies of our market.

The Role

We are looking for an experienced & enthusiastic Chef to work as an Evening Supervisor in our kitchen from Saturday-Wednesday (1230pm-830pm). Working across across our functions, retail & residential dining operations you'll be able to work unsupervised and lead & train the Catering Assistants on duty. 

You should have a passion for producing great food, & demonstrate an understanding of the latest trends & healthy eating principles to an eager audience.

A day in the life

  • Prepare & present innovative internationally inspired dishes to hungry boarding students
  • Prep & deliver all items across our broad menus & daily specials
  • Deliver to our Client's high expectation of a premium experience
  • Taking responsibility for the food production & be versatile to work across all stations
  • Be part of our passionate team who will be dedicated to creating memorable experiences
  • Build positive relationships with our internal & external customers
  • Adhering to all relevant health & safety & food safety st&ards
  • Ensure the safe production of a quality product is maintained, without compromise, to our food safety guidelines

A bit about you

  • Chef's Trade Qualifications
  • Experience as a Sous Chef in a comparable education environment (highly desirable)
  • The ability to work within a small to medium team
  • Passionate about clean healthy cooking - preparing dishes from scratch
  • Knowledge of vegetarian/vegan food would be an advantage
  • Experience managing allergens is essential
  • Excellent knowledge of all kitchen procedures & operations
  • Able to prioritise & demonstrate effective time management
  • Full understanding of OHS, Hygiene & HACCP regulations

The Benefits

We place great importance on being an employer of choice & offer excellent career opportunities including internal transfers; ongoing training & development including apprenticeships & traineeships, recognition programs including awards, long service & team event days; site based benefits; & company discounts. This role requires a current Working With Children Check.

If this sounds like the role for you, click apply now. 

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