Head Chef | $150k package | Rare opportunity

All vacancies of AustraliaHospitality & TourismHead Chef | $150k package | Rare opportunity

Exciting Head Chef role, premium waterfront venue with an outstanding salary. If you're looking for the next step in your career, read on....

Summary about this job

Chefs/Cooks

Company: Hospoworld Resourcing

Location: Sydney

Work type: Full Time

Salary: $120 - $140k + Super

Phone: +61-2-3285-6986

Fax: +61-8-3087-2196

E-mail: n\a

Site:

Detail information about job Head Chef | $150k package | Rare opportunity. Terms and conditions vacancy

Our client is a premium Sydney restaurant that has been trading for 15 years, they continue to be successful because of their passionate, produce-driven approach and after 7 years of working with their current Chef, they are now on the hunt for their next Head Chef. The successful applicant will drive their venue forward and develop the restaurant into a new era. If you are an established Sydney chef and you are looking for a new challenge, this role is for you.


You will be responsible for all aspects of running the kitchen including
  • Maintaining and monitoring wage costs
  • Implementing and monitoring appropriate food costs
  • Maintaining and developing supplier relationships
  • Innovative and modern menu creation and execution

Working alongside an established culinary director you will have the scope to develop the menu around your skill set and vision. You will have a strong focus on fresh, seasonal and modern food that will excite your customers and keep them coming back.


There is a well-established brigade of 10 -15 chefs that you will work alongside for lunch and dinner services and will be able to motivate, lead and inspire, hopefully for years to come.


The remuneration package is dependant on experience but is very attractive and sits at a package of up to $150k + dining discounts and the opportunity to join a family oriented hospitality group.

If this sounds like you, hit APPLY now or give Anthony Carveth a call on (02) 8001 1892.

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