Wait staff/Bar staff/Supervisor

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Calling on all wait/bar staff

Summary about this job

Waiting Staff

Company: CHINACY

Location: Melbourne

Work type: Part Time

Salary: n\a

Phone: +61-2-1405-2001

Fax: +61-3-6514-9733

E-mail: n\a

Site:

Detail information about job Wait staff/Bar staff/Supervisor. Terms and conditions vacancy

  • New Chinese Fusion Restaurant
  • Multipal Long Term Roles
  • Great development opportunities

 

We offer

Work with highly skilled industry professionals

Exposure and education around top quality produce and products.

Amazing facilities, structured hours, work life balance

Opportunity to progress and grow with a new restaurant.

Competitive wage rates and salaries based on experience and knowledge.

 

We are seeking

New additions to our team

Minimum 2-3 years hospitality experience in fine dinning or high end establoishments

Personality !!!!

Ambitious with strong drive to exceed customer expectations

Enthusiasm for fine food, progressive wine lists, spirits and craft beer

Must love the industry for all its ups and downs.

Chinacy  is on the look out for front of house professionals , bar staff. There are casual and full time positions available for those candidates who demonstrate a strong understanding of international food, wine and cocktails and keenness to learn and grow in this industry .

We will offer regular and structured trainings, open learning opportunities, supportive management and we encourage input at all levels.

Only candidates who are serious and love the industry apply. We will only respond to candidates we want to interview personally. 

 

....ONLY LOOKING FOR PERMANENT RESIDENCE....

 

Position available

Wait Staff

Enthusiastic, team players, multi-tasker that is confident and engaging. 

Bar Staff

Enthusiastic, team players, multi-tasker that is confident and engaging. Barista knowledge a bonus but not essential. Cocktail and wine knowledge required. Not afraid to jump out onto the floor.

Senior Bar Tender

Cocktail experience, ordering and stock management, wine knowledge, rostering and general maintenance of bar. A leader with strong leadership attributes. 

Supervisors

Experience in rostering, outgoing personality, staff management with strong communication skills. A thinker that puts customers first and handles situations with ease. 

 

 

 

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