Sous Chef | Family style brigade | Great menu!
Sous Chef required for a reputable pub. Join a growing hospitality group and support a fantastic head chef. Plan your future with a standout group!
Summary about this job
Chefs/Cooks
Company: Frontline Hospitality NC NSW
Location: Newcastle, Maitland & Hunter
Work type: Full Time
Salary: Super
Phone: +61-7-4853-2712
Fax: +61-8-7629-5843
E-mail: n\a
Site: n\a
Detail information about job Sous Chef | Family style brigade | Great menu!. Terms and conditions vacancy
- Join the family - have fun while you work!
- Newcastle pub with fantastic reputation
- Progression opportunities within the growing group
The Role:
As the Sous Chef you will be leading a good size team professional chefs who share the same passion in food and creativity. You will also be responsible for achieving and exceed labour and food costs while working with local suppliers and have creative input in the overall success of the venue
You:
- Quality A la Carte restaurant/ pub background, within a high volume kitchen.
- Have good operational knowledge, OHS, financials and organisation.
- Exceptional management skills and the ability to build a strong team and culture.
- Proven ability to achieve and exceed labour and food budgets.
- Willingness to grow and development within a growing hospitality group.
- Great communication skills and attention to detail.
- The ability to take full accountability and ownership of their role.
- Excellent time management and ability to meet deadlines.
- A passion for new challenges and new adventure.
This is a fantastic role for a chef that wants to join a growing hospitality group. This is a great career role for a professional ready to make the move. On offer is a competitive starting package and conditions, and the opportunity to work along side industry professionals...
To apply for this role or other similar positions, simply apply below or call Julia Long on (02) 8016 5430.
** ONLY CANDIDATES WITH FULL WORKING RIGHTS IN AUSTRALIA NEED APPLY**