Sous Chef
All vacancies of Australia • Hospitality & Tourism • Sous Chef
Experienced Chef required for small venue in the Hills area. Must have a minimum 5 years experience in a similar role.
Summary about this job
Chefs/Cooks
Company: Maze Group Australia
Location: Sydney
Work type: Full Time
Salary: $55,000 - $59,999
Phone: +61-8-2707-3844
Fax: +61-2-7178-7370
E-mail: n\a
Site: n\a
Detail information about job Sous Chef. Terms and conditions vacancy
About the role
Assisting the Head chef with overall running of the kitchen.
What you would be doing
The main things that you would be doing include:
- Food preparation and cooking, plating, presentation
- Maintaining and ordering stocks and supplies
- Menu planning
Who we’re looking for
We’re looking for candidates with the following attributes:
- Able to work a flexible schedule including days, evenings, weekends and public holidays
- Experience in a similar role
- Creative, and passionate about food and providing high standards of food service
- Positive attitude and ability to thrive under pressure
About the company
Maze Group are the market leaders in the Club industry.
Supplying quality food and service to its members and guests.
Great working environment and culture.
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