Chef | Part time | East Brisbane
We are currently searching for a Chef to join our hard-working kitchen team based in East Brisbane.
Summary about this job
Chefs/Cooks
Company: Compass Group
Location: Brisbane
Work type: Part Time
Salary: n\a
Phone: +61-7-5679-9736
Fax: +61-2-2867-5688
E-mail: n\a
Site: n\a
Detail information about job Chef | Part time | East Brisbane. Terms and conditions vacancy
- Join our team and help us train the next generation of chefs
- New team. New challenges. New opportunities
- Chefs cook with us. Chefs develop with us. Start here
- Join our team and help us train the next generation of chefs
- New team. New challenges. New opportunities
- Chefs cook with us. Chefs develop with us. Start here
Chartwell’s philosophy centres around providing tailored, boutique and unique hospitality solutions to the education market. We are passionate about challenging the traditions of these environments by delivering innovative and quality hospitality solutions that reflect the high-street expectations and idiosyncrasies of our market.
The Position
We are currently searching for a Chef to join our hard-working kitchen team based in East Brisbane. To be successful in this role, you will have experience in a busy fast paced kitchen and will bring a fresh and innovative approach to our team. The successful applicant will work Monday to Friday with a roster across 6am to 11pm as required during school term with other work available as required (functions and events).
Key Duties.
- Food preparation and cooking
- Maintaining a high standard of food hygiene, safety, infection control and cleanliness in accordance with Compass standards
- Friendly customer service
- Function work and large volume cooking
- Stock take and control
- HACCP compliance, food safety procedures and OH&S regulations
- General kitchen and cleaning duties as required
The Person
- Chef trade qualification
- An understanding of Café style food advantageous
- Can be highly organised & fast paced
- Ability to work independently and as a part of a team
- Experience in function work and large volume kitchen preferable
- Basic understanding of OH&S regulations, food safety & HACCP compliance
- Willing to work mornings, evenings and weekends
The Benefits
We place great importance on being an employer of choice and offer excellent career opportunities including internal transfers; ongoing training and development, a competitive salary, recognition programs including service and safety awards, regular team event days, site based benefits and company discounts. Please note: applications will be actively progressed prior to the advertised closing date.