Commis or Demi Chef (Hardy's Verandah Restaurant)

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We are seeking a Casual Commis or Demi Chef to join our team at Hardy's Verandah Restaurant, awarded 3 Hats in the Australian Good Food Guide 2018.

Summary about this job

Chefs/Cooks

Company: Mount Lofty House, M Gallery Collection

Location: Adelaide

Work type: Full Time

Salary: $50,000 - $59,999

Phone: +61-3-2610-6806

Fax: +61-3-1281-8046

E-mail: n\a

Site:

Detail information about job Commis or Demi Chef (Hardy's Verandah Restaurant). Terms and conditions vacancy

Commis Chef

Hardy's Verandah Restaurant opened last year and was named number 2 for Gourmet Traveller's National Restaurant Awards for regional SA, 3 hats in the AGFG Awards & number 3 restaurant in the state, as well as winning best restaurant at the AHA SA Awards. Only 15 minutes from Adelaide CBD the restaurant is perfectly situated as the destination for occasion dining in Adelaide.  

http://www.adelaidenow.com.au/thesourcesa/simon-wilkinson-reviews-hardys-verandah-restaurant/news-story/f591bac5b6138c62f1329e9b97c08a7a 

The restaurant has unobstructed views across Piccadilly Valley and one of the best locations in the state. We are focused on providing an amazing dining experience for each and every one of our guests.

This will be a hands-on role in a high-end environment with a responsibility to assist to grow and guide our team, stock control, food & safety and team management. If you are naturally passionate, energetic and motivated and take great pride in your work, you are exactly what we are looking for.

The successful candidate will be reliable, punctual and hardworking, have sound communication skills and a passion to exceed customer expectations every time.

Successful candidates should possess the following skills:

  • Must have worked in fine dining restaurant environments for a minimum of 1 year and have been at least a Commis Chef Level. The candidate must respect seasonal produce and be skilled in traditional and modern techniques, food provenance, quality produce and seasonality.
  • Exceptional time management skills
  • Imagination to explore new cooking avenues
  • Well versed in maintaining a high level of kitchen hygiene.

If you are well presented, suitably qualified and keen to take on a challenging role to advance your career and skills forward, please apply with a CV on the link below.

Strictly confidential inquiries may be directed to Jin Choi at [email protected].

 

www.hardysverandahrestaurant.com.au

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