Restaurant Manager
Great opportunity for a proven leader to enter the world of desserts, cocktails and deliciousness. Energetic team, plenty of support, loads of fun!
Summary about this job
Management
Company: Vanessa Pollock Consulting
Location: Gold Coast
Work type: Full Time
Salary: Competitive Salary + KPI Bonus Structure
Phone: +61-3-9772-7054
Fax: +61-3-5070-8534
E-mail: n\a
Site: n\a
Detail information about job Restaurant Manager. Terms and conditions vacancy
We are seeking a Venue Manager for a Cocktail and Dessert bar situated on the Gold Coast. Serving up Instagram-worthy dishes, loaded with sprinkles, chocolate and fairy floss, all the working parts are specifically designed to create memories for every guest from kids to teens and adults to oldies. If you are an experienced manager and a proven leader read on...
What’s in it for you?
This role is a full-time, secure position within a company that is headed for growth and expansion. As well as a great working environment, this role will offer:
- A competitive salary with a great KPI bonus structure
- Opportunity for career growth and professional development within the company
- A beautifully fitted out, centrally located venue
- A great team in place for you to engage, unite, develop and kick goals with
- Support from the Group Operations Manager and the business savvy owner
- Professional development and training opportunities
- All the fairy floss you can eat*
*Please note: you can’t ACTUALLY eat all the fairy floss.
As the face of the store, the Manager is responsible for the day-to-day operations and efficient running of the venue. This is a hands-on position that will see the successful applicant working on the floor, with the team for much of their working week.
Looking After the People
The successful applicant will be a great coach and mentor. They will have experience leading large teams in fast food or casual dining venues and have a proven history of creating a positive working environment for their team. They will have experience in and be responsible for:
- Training the team to ensure an outstanding customer experience
- Implementing team briefings, meetings and staff incentives
- Continuously motivating and inspiring the team and fostering a positive work environment.
While the product is fun and vibrant, the company means business. An established brand, the company has a great structure in place, striking the ideal balance of support and autonomy.
Looking after the Numbers
The person who secures this role will be sales driven. They will know that the people drive the numbers and seek to create an environment that fosters productivity and profitability. They will:
- Have been exposed to restaurant costings and will know how to control labour and COGs to ensure maximum business profitability
- Have experience in rostering, ordering, stocktakes and management reports
The Ideal Candidate will also:
- Be passionate about the hospitality industry and maintain a good knowledge of industry trends
- Have excellent written and verbal communication skills
- Be extremely well presented and have an infectious enthusiasm for all they do
This is a hands-on position that requires an upbeat, positive personality with a can-do attitude. This is a beautiful venue with a buzzing atmosphere and great vibe and you will be integral to the development of this ideal!
Sounds awesome doesn't it? It is!
Applications will only be accepted through Seek or via email to [email protected].