Cook/Venue Manager
Marion Holiday Park is looking for someone to join our amazing team here and run our beer garden area food and beverage.
Summary about this job
Chefs/Cooks
Company: Marion Holiday Park
Location: Adelaide
Work type: Part Time
Salary: $20 - $29.99 per hour
Phone: +61-3-8411-2120
Fax: +61-7-5287-6812
E-mail: n\a
Site: n\a
Detail information about job Cook/Venue Manager. Terms and conditions vacancy
- Great opportunity for Uni students
- Casual or Part Time
- Excellent opportunities within the business
Marion Holiday Park has just opened up their fantastic new beer garden and bar and are looking for a cook to manage the kitchen and food. It is a casual/part time position open Wednesday to Sunday and school holidays every day. Looking for someone to take on all the food prep and cooking when quiet but then manage bar staff when needed.
Must have relevant industry experience and suitable qualifications to meet core duties.
Minimum 25 hours a week during winter months and upto 40 hours during summer months.
Hours are from 4pm - 9pm and Saturdays from 12.
Job Type: Casual/Part Time
If interested please come in to reception and see us during hours of 9am-6pm.