Senior Sous Chef – Melbourne's Next Biggest Opening, Pub Grub with a twist, $80K
Lead a strong and diverse brigade offering casual dining at its best. Biggest opening of the year. Major group progression and menu creation input.
Summary about this job
Chefs/Cooks
Company: TCC and Black Betty
Location: Melbourne
Work type: Full Time
Salary: n\a
Phone: +61-8-2792-5309
Fax: +61-2-7906-2270
E-mail: n\a
Site: n\a
Detail information about job Senior Sous Chef – Melbourne's Next Biggest Opening, Pub Grub with a twist, $80K. Terms and conditions vacancy
- MULTIFACETED VENUE OPENING
- HUGE CAREER DEFINING ROLE
- AMAZING COMPANY WITH GREAT TEAM CULTURE
These types of roles do not come around that often, this is the flagship venue for a growing hospitality group. The venue will be spread across multiple levels of entertainment and opulence. Enjoy a drink in one of the bars then head to your table and feel a dining experience like no other, our client's venues are the best of the best and this new space is about to rock Melbourne.
This multifaceted hotspot is looking for a Senior Sous Chef to lead the team of the vibrant and seasonal pub grub kitchen. Be part of the kitchen set up and build your team around you. Work alongside the Executive Chef to create this forward thinking dining experience using only the freshest seasonal flavours inspired by the new trends and out of the box classic pub grub.
Lead the team and take charge of financials, recruitment, training and building the right culture in a new kitchen that will award within the first year. The group is now on the brink of expansion and is looking to grow and build.
The chef will have a passion and excitement for the locals favourite with a modern twist. A chef with kitchen management experience looking to take on responsibility of the kitchen. Someone from busy fast paced venue with knowledge of contemporary Australian and American cuisines. The hours and salary are as exciting and generous as the role. Earn up to $80K+ Super with excellent tips.
For a confidential chat please call Greta on 02 9252 5388 or follow the link to apply.