Chef

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Experienced and Professional Chefs

Summary about this job

Chefs/Cooks

Company: Royal Fremantle Golf Club

Location: Perth

Work type: Full Time

Salary: n\a

Phone: +61-2-6444-7583

Fax: +61-2-4510-9336

E-mail: n\a

Site:

Detail information about job Chef. Terms and conditions vacancy

CHEF

The Royal Fremantle Golf Club is turning a new leaf and moving into the 21st century of culinary cuisine. The club is seeking to recruit experienced Chefs who will be responsible with providing the day to day catering requirements for its members, guests, club events and functions.

The successful candidates will posses the ability to work alone proficiently and professionally in the absence of the head chef as well as share their knowledge and flair for food throughout their tenure.

This is a full-time position and remuneration will be based on qualifications and previous experience. The opportunity to combine play and work through golf at the club is also open to discussion.

Duties/responsibilities

  • Produce and maintain high standards of food preparation and presentation.
  • Experience in plated meals for functions up to 150 guests.
  • Menu implementation and design.
  • Ensuring food standards, procedures and processes are maintained at all times.
  • General courtesy's to members and positive attitude and calm demenour.
  • Maximise profitable food revenue in all areas of operations.
  • Develop collaborative relationships with the head chef and  all food and beverage staff to provide quality food and prompt service to customers.
  • Assist with stock control, budget management and ordering.
  • Ensure Health, Hygiene and Safety procedures are adhered to at all times.
  • Available to work weekends & occasional evenings.

Skills/experience

  • Demonstrated experience within a similar venue/hospitality environment.
  • Ability to work unsupervised.
  • High level of interpersonal, communication and team skills.

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