Head Chef - Busy Pub - Beautiful Moreton Bay views!

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Head Chef role | Immediate start | Iconic busy waterfront venue | Great salary package | APPLY NOW!!

Summary about this job

Chefs/Cooks

Company: Frontline Hospitality Brisbane

Location: Brisbane

Work type: Full Time

Salary: $70 - $80 p.a. + + super

Phone: +61-2-3659-2480

Fax: +61-8-9032-2952

E-mail: n\a

Site:

Detail information about job Head Chef - Busy Pub - Beautiful Moreton Bay views!. Terms and conditions vacancy

  • Immediate start on offer
  • Busy iconic waterfront pub
  • Excellent salary package

About The Company

This very busy iconic waterfront pub with stunning Moreton Bay views is a much loved venue for locals and visitors alike! With alfresco dining, superb function facilities, mouth watering seafood, a huge range of craft beers and one of Brisbane best Beer Gardens there is something for everyone in this great venue! Their philosophy for creating meals and great value has evolved naturally through a strong commitment and passion for food. Food is one of the greatest specialities at this wonderful venue, they bring together the finest, freshest local seafood, meats and produce to create an unforgettable dining experience and the need a brand new Head Chef to lead the team!

About The Role

My client is seeking a passionate and dedicated Head Chef to come on board and lead the existing team on a full-time basis. This is and excellent opportunity for an experienced chef to showcase their skills and creativity and bring some fresh ideas to this much loved iconic pub. With a big focus on Seafood and some good old fashioned pub meals there is always something to please all palates here. The successful candidate will have a minimum of 3 years experience at a Head Chef level in a similar environment and have a true passion for the industry. You will be experienced in high volume, fast paced pubs and be a real mentor to your team. This is a great chance to become a part of the family of this well-loved local haunt and a real attraction for tourists and day trippers!

Skills & Experience

  • A minimum 3 years experience at Head Chef or Senior Sous Chef level
  • Previous experience in a high volume, fast paced pub environment
  • Excellent time management and communication skills
  • A calm and professional demeanour
  • Experience in rosters, budgets, wage and cost control essential

Benefits & Rewards

  • Immediate start on offer
  • Excellent salary package dependant on experience
  • Work in an iconic venue with awesome views of Moreton Bay!
  • Great company culture

So - have I caught your attention? APPLY NOW !

Seeking a job change now? When you fill out a confidential profile with Frontline Hospitality, it goes to our team of experienced recruiters and that's who you have working for you the Frontline Hospitality team. Our unique system of recruitment means the whole team will be trying to find you the right job. Whether it is now or in the near future we will continue to match positions to suit your needs until we find you the perfect job!

Or just looking around? We highly recommend that you come and see us even if you are not officially in the job market. Once we understand what you are looking for we keep you in the know, because no one knows Hospitality like us.

Also, the majority of positions we fill are done so without advertising! Existing Frontline Hospitality registered candidates often get the first look at new opportunities.

Why not set yourself ahead of the pack

To apply online, please click on the apply button.

Alternatively, for a confidential discussion, please contact Lauren Spear on 0422712748, quoting Ref No. 149275 or otherwise please check out our website for other available positions.

www.frontlinehospitality.com.au

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