Chef de Partie/Apprentice
One Hat Restaurant. Experience in Upmarket Kitchens Essential. Great opportunity. Only applications from within Australia considered .
Summary about this job
Chefs/Cooks
Company: Bacash Restaurant
Location: Melbourne
Work type: Full Time
Salary: n\a
Phone: +61-2-8579-1879
Fax: +61-8-8790-3385
E-mail: n\a
Site: n\a
Detail information about job Chef de Partie/Apprentice. Terms and conditions vacancy
- One of Melbournes Most Respected Kitchens
- Working holiday Visas Welcome
- Learn Great Seafood Techniques
- Close to CBD
- Award Winning Team
- One of Melbourne's Most Respected Kitchens
About Us
Bacash Restaurant is a highly respected 1 Hat restaurant close to the CBD that specializes in Fish and Seafood.
Owner Michael Bacash is regarded as one of Australia's finest Seafood Chefs and has been sourcing and cooking the best seafood Australia has to offer for well over 20 years.
About the role
Don't underestimate what you might gain from taking on a role in our kitchen. We may fly under the radar because we have been around for a such a long time, but we serve consistently high quality food, with modern cooking techniques.
Enjoy the security of working in a restaurant that has stood the test of time.
Chefs on Working Holiday Visas Welcome