Pastry Chef | Fine Dining Super Star | Stunning New Property

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A stand out hospitality group in NSW, this is a one of a kind pastry chef role to work with an amazing team and celebrity chef!

Summary about this job

Chefs/Cooks

Company: Frontline Hospitality NC NSW

Location: Newcastle, Maitland & Hunter

Work type: Full Time

Salary: $65K - $75K + Super dependant on experience

Phone: +61-3-4357-6863

Fax: +61-3-5496-3690

E-mail: n\a

Site:

Detail information about job Pastry Chef | Fine Dining Super Star | Stunning New Property . Terms and conditions vacancy

  • Work alongside a rock star team and bring your passion for pastry!
  • Fantastic starting salary - $65K - $75K dependent on experience
  • New waterside property, brand new kitchen facilities

What we seek include:

  • Previous experience in a finer dining A la Carte or top end 5 star pastry kitchen
  • Creative skills to think outside the box and not follow the market lead
  • Highly organised and able to work to tight deadlines in a multi faceted environment
  • Are looking for a creative outlet and setting a standard in the industry
  • Enjoy, Love and Bleed the world of pastry and are always striving for improvement

This is an exciting role for a committed individual that desires to share their passion!

On Offer:

  • An above market starting salary and conditions based on experience!
  • Opportunity for long term growth and progression
  • Be mentored by industry super stars - work alongside a celebrity chef!
  • A very good working team culture that promotes creative and recognises individual efforts
  • An Ownership and Management that will embrace ideas and allow for statements in your work
  • Above all, a working culture that is committed, driven and realistic in expectations

If you would like to know more about this or other exciting roles, please, Apply Below or call Julia Long directly on (02) 80165430 quoting reference number 149350

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