Assistant Kitchen Manager/Sous Chef - New Opening - Energetic Company

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Taking Sydney by a storm this Hospitality Group have got a very exciting vision for this year and need the Assistant Kitchen Manager to lead the way!

Summary about this job

Chefs/Cooks

Company: The Talent Kitchen

Location: Sydney

Work type: Full Time

Salary: n\a

Phone: +61-2-7242-3176

Fax: +61-8-4823-2624

E-mail: n\a

Site:

Detail information about job Assistant Kitchen Manager/Sous Chef - New Opening - Energetic Company. Terms and conditions vacancy

  • Join a modern hospitality group with fresh ideas and a new approach
  • A huge emphasis on a fresh, simple and delicious menu
  • Defining busy and high volume, get ready to be rushed off your feet!
Taking Sydney and Australia by a storm, this new wave, modern Hospitality Group have been growing year on year and its now time for Sydney to be in the lime light with a handful of new openings lined up for the next few months. 

With a huge focus on offering, fresh, local and utterly delicious food the team of chefs and front of house work seamlessly together to offer the ultimate dining experience to tantalise the senses. Offering a diverse burger menu with unique flavours that even the most creative of self proclaimed burger legends wouldn't think of this is a pretty trend setting venue with a huge following of excited punters! Not your average burger restaurant, we're looking for creative chefs with top skill and an exceptional palette. 

With this being a new venue opening, be prepared to be have your socks blown off! The brand has developed a very successful reputation in all other locations and queues out the door every day are to be expected! This isn't a role for the faint hearted, with big teams and a crazy amount of foot traffic this venue will keep you on your toes. 

We are looking for;
  • Energetic industry professionals with 5+ years experience in a senior chef position - Sous Chef/Assistant Kitchen Manager position
  • A background in high volume restaurants 
  • Experience with venue openings
  • Ability to lead a big brigade of 30+
  • A hands on chef invested in setting the example
  • Calm and collected, you will lead by example in an open kitchen
  • Proven ability to tightly manage COGS and labor
  • Creative with an undeniable flair for fantastic, fresh food
  • A multi-tasker who can think on their feet
  • A huge personality - we're about great food and great people!
With multiple exciting openings planned for this year, joining as a Assistant Kitchen Manager now is the stepping stone to a very bright future within this growing business.

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