Chef/Cook - Aged Care

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We are currently seeking an experienced Casual Chef/Cook to join the team of a leading aged care provider, located in Berwick VIC.

Summary about this job

Chefs/Cooks

Company: Craigcare

Location: Melbourne

Work type: Casual/Vacation

Salary: n\a

Phone: +61-7-4346-9262

Fax: +61-7-8167-4896

E-mail: n\a

Site:

Detail information about job Chef/Cook - Aged Care. Terms and conditions vacancy

We are currently seeking an experienced Casual Chef/Cook to join the dedicated catering team in our Berwick facility working 4-5 days per week and would require some weekend work. 

Responsibilities include but are not limited to:

  • Maintaining the company's Food Safety Program,
  • Following the organisation's recipes as per the menu,
  • Preparing, cooking and serving meals to residents,
  • Conducting continuous improvement activities to enhance catering services to residents,
  • Maintaining a close working relationship with the Facility Manager as well as senior managers,
  • Maintaining budget by appropriate cost control activity, and
  • Purchasing of food and non food items as per company policy and procedures.

As the successful applicant, you will possess the following:

  • Chef Qualifications or a Trade Cook certificate,
  • Basic and Advanced Food Handling Courses,
  • Food Safety's Supervisor certificate,
  • Knowledge of OH&S,
  • Experience in menu planning,
  • Previous experience in managing a large kitchen in all aspects of a kitchen operation,
  • Ability to work well within a team environment,
  • Strong leadership skills,
  • Excellent communication and written skills,
  • Competent knowledge of Microsoft Word,
  • Experience within a Residential Aged Care environment (desirable),
  • Knowledge of the Aged Care Accreditation Standards, and
  • Knowledge of modified diets and thickened fluids.
  • A current National Police Clearance (dated within 3 years).

If you possess the above skills and relevant experience, click apply now for this exciting opportunity! 

The closing date for all applications is at 5pm, Friday 3 August 2018.

* Please note that only short listed applicants will be contacted.

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