SOUS Chef – The Henry Sports Club.

All vacancies of AustraliaHospitality & TourismSOUS Chef – The Henry Sports Club.

We are seeking a Sous Chef with demonstrable cook to order experience.You will be confident in standing in when our senior chef is not on the premises

Summary about this job

Chefs/Cooks

Company: Rethink

Location: Sydney

Work type: Full Time

Salary: n\a

Phone: +61-7-4837-6882

Fax: +61-7-1032-7079

E-mail: n\a

Site:

Detail information about job SOUS Chef – The Henry Sports Club.. Terms and conditions vacancy

  • ‘Lawson’s on 144’ philosophy is simple–‘Great food and service with a smile’
  • We are seeking a permanent F/T SOUS level Chef.
  • Attractive rates & work environment - situated five minutes from St. Marys.

At ‘Lawson’s on 144’ Bistro our philosophy is simple – ‘Great food and service with a smile’.

We are seeking a permanent F/T SOUS level Chef.

Attractive rates & work environment - situated five minutes from St. Marys.

 

The HENRY SPORTS Club evolved in response to a recognition in the late 60’s that at the foot of the Mountains there was a lack of space where groups could meet to give effect to their hobbies, whether they were in the form of a theatre or camera club or sporting activities.

Over half a century later the Henry Sports Club is the best local club in the foothills of the Blue Mountains. We exist for the community and are proud to offer you so many fabulous services. In addition to still at our core supporting a range of local sporting and social clubs, we are proud to offer a range of lunch and dinner dining options.

We are seeking a Sous Chef with demonstrable cook to order experience to join our Lawson’s on 144 Bistro team.

To get a better feel for the spectrum of menu offerings available via the Bistro, please visit our website at http://www.henrysportsclub.com.au/ and click on the Lawsons on 144 link. We have a wide variety of menu options that will keep you engaged while also providing enjoyable challenges for a food enthusiast.

We see you being qualified both in experience and tertiary recognition. You will also be someone who is passionate about food and someone who takes pride in the nature of your work.

As the Sous Chef you will be responsible for assisting in overseeing all catering operations, ordering stock, designing menus and managing service.

Most significantly, you will be confident in standing in when our senior chef is not on the premises. Naturally with a fast moving operation, there will be times where it can be stressful.

This role also will see you working as part of a team wherein you will embrace our passion for ensuring that our patrons enjoy a great experience every time they visit The Henry Sports Club.

We will provide ongoing training for the right people and provide an enjoyable work environment where you can take pride in the service our team provides our patrons and their guests.

To provide an expression of interest in this opportunity please click the APPLY BUTTON below.

 

You will be asked to provide contact details and paste or attach your resume prior to responding to some brief questions to assist us in communicating with all applicants.

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