Qualified Chef
Hands on Head Chef for an established Italian restaurant in Blairgowrie Victoria
Summary about this job
Chefs/Cooks
Company: Pizza Doh
Location: Mornington Peninsula & Bass Coast
Work type: Full Time
Salary: $60,000 - $64,999 plus super, 5 weeks annual leave
Phone: +61-3-7645-7187
Fax: +61-2-9168-2051
E-mail: n\a
Site: n\a
Detail information about job Qualified Chef. Terms and conditions vacancy
- Sea Change Opportunity Southern Peninsula Victoria
- Great established local business 12 years with a great team and culture
- Evening shifts only. 5 days. Sunday and Monday off.
About the business
12 Year old Italian Pizza and a wide variety of Italian dishes and local seafood, fully licenced restaurant with dine, take away and delivery.
Located in Blairgowrie on the southern end of the Mornington Peninsula the business is seasonal with huge increases in trading in peak times and consistent trade off season.
We have a loyal and discerning local clientele that have enjoyed a consistent standard of food for the past 12 years.
We have an easy going but professional culture that encourages development of our team lead by long term experienced management. We believe in job satisfaction for our team members.
About the role
A consistent, dedicated, reliable, experienced qualified chef who is able to lead a team of people to produce high standard, quality fresh food happily in both low and at times very high volume.
This is hands on a senior management role that covers the running of the kitchen on a daily basis including areas such as staff management, stock, cleanliness and menu development
It is important that you fit into the current business and its established ways of doing things however there is room for change and with our daily specials plenty of scope for new dishes
Benefits and perks
A great team of people is the key to long term success. We enjoy assisting people to learn and develop.
With a regular roster of only 5 nights per week and usually Sunday Monday off there is time to enjoy the fabulous area we live in.
5 weeks annual holiday is included in the package
Skills and experience
We need a person with strong skills in most areas of the kitchen. The ability to produce high quality but simple food in volume is essential. Good stock and preparation management is important to us. An even temper is essential.