PROFESSIONAL PASTRY CHEF - INNER WEST
Pasticceria Papa is looking for two fully qualified and experienced pastry chef / cake decorator / dough breaker to join our team.
Summary about this job
Bakers & Pastry Chefs
Company: Pasticceria Papa
Location: Sydney
Work type: Full Time
Salary: n\a
Phone: +61-8-6207-6245
Fax: +61-7-9193-5368
E-mail: n\a
Site: n\a
Detail information about job PROFESSIONAL PASTRY CHEF - INNER WEST. Terms and conditions vacancy
Pasticceria Papa is seeking two motivated and experienced PASTRY CHEFS to join the team at our Five Dock pastry kitchen. Experience and knowledge of baking (biscotti, sweets, cakes) and cake decorating is essential. One of the candidates must have proven ablility with dough and the using of a Dough Breaker.
Our kitchen is a fast-paced environment, producing cakes and bread for 3 Papa stores as well as wholesale to many businesses in the Sydney area.
The ideal candidates will need to meet the following requirements:
- Minimum 3 years experience in a similar, relevant role.
- Proven ability to work unsupervised when required, and look after their own section if needed.
- The ability to remain calm in a fast-paced environment.
- Attention to and an eye for detail.
- The ability to prepare and produce items of excellent quality and appearance.
- A positive and enthusiastic attitude, ready to continue developing your skills to the next level.
All candidates preferred to be a Citizen of Australia or a permanent resident.
If you believe you are ready to join the Pasticceria Papa team, please apply by submitting a short cover letter and resume, outlining all relevant experience.